Cooked Spinach with Pine Nuts

Ingredients

  • Extra virgin olive oil
  • Pine nuts
  • Organic fresh spinach
  • Fresh Parmesan cheese, grated
  • Cooked pasta (optional)

Instructions

In a skillet, toast pine nuts in olive oil, add spinach and cook until wilted. Remove from heat and grate fresh Parmesan over top.

I prefer this plain but it can be put over pasta too.

Notes:

Get high quality, organic extra virgin olive oil from here.

 

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